Archive for the ‘Media’ Category

Wow! We’ve been getting some great press lately…

Friday, August 19th, 2011

NBC TV30 LIVE VIDEO
In June, we were proud to be featured on NBC TV, Hartford. Jason Hawkins came to visit, interviewing me, my partner Pasquale Salvatore, and even a few of our loyal customers. You can check out the video at the link. Send me a comment, tell me what you think of it! VIDEO

 

WATERBURY OBSERVER, BEST OF WATERBURY 2011
It is particularly heartwarming that we earned so much praise in this years’s Best of Waterbury. As you all know, Waterbury is my home town. And while we are very pleased that we have garnered so much statewide praise since opening La Tavola, to have it named Waterbury’s Best Restaurant, and me Waterbury’s Best Chef truly means so much to all of us here at the restaurant. READ THE FULL ARTICLE

BEST CHEF
BEST RESTAURANT OVERALL
BEST ITALIAN RESTAURANT
RESTAURANT WITH THE BEST DESSERTS 

 

LaTavola Named “Best Of” Connecticut Magazine

Friday, November 21st, 2008

LaTavola Ristorante was recently voted “best new restaurant statewide” and “best new restaurant New Haven county” by Connecticut Magazine”. Thank you Connecticut magazine!

$20.08 “CT Restaurant Week” Nov. 16 – 22

Monday, November 17th, 2008

A statewide celebration “Restaurant Week” from Connecticut’s restaurant industry is back and La Tavola is happy to be part of this exciting kickoff to the holiday dining season. Presented by the Connecticut Restaurant Association with the support of SYSCO Foodservice of Connecticut. Nicola Mancini, chef of La Tavola Ristorante is creating a unique “Restaurant Week” offering, priced at just $20.08.

BUSINESS LUNCHEON OFFER FOR $20.08 PER PERSON

• First Course – Butternut Squash Bisque with Cinnamon Cream
• Second Course – choice of -Turkey Gorgonzola Panini, Balsamic Grilled Chicken, Spinach and Tomato Panini, or Grilled Atlantic Salmon with Roasted Tomato, Squash Fergola Pesto, reduced balsamic
• Dessert – Chocolate Lava Cake with Strawberries & Vanilla Ice Cream.